come & get your moonshine

this post is sooo overdue! a ways back, i made a recipe for peach brandy. the brandy was let sit in our basement for six months....that six months was up in february. opps.

well here is my update for how my brandy turned out.

here where it sat for six months in our cold and dark basement.

ready to try out some homeade liquor.

my test subjects.

overall it was a fun little expirement, but the taste wasn't anything super exciting. if i had bought some peach juice and mixed it with brandy, it would have probably tasted like the same thing. when peachs are ripe this summer i will scout out some more recipes to try.

ps. i still have 3/4 of the jar left so feel free to stop on by for sip.